Domaine G Roumier

Small parcels of blue chip vines in the Northern Côte de Nuits (grands crus Bonnes-Mares, Charmes-Chambertin, Musigny, Ruchottes-Chambertin; premiers crus Chambolle-Amoureuses and Cras) give Christophe Roumier the raw materials to craft some of Burgundy’s purest and subtlest red wines. A key concern here is to preserve and enhance terroir identity : wines are handled minimally and excesses (of extraction, of new oak) are avoided. Bottled unfiltered, these wines age particularly well, offering, five years after the harvest, razor-sharp aromatics, ultra-refined textures and finely integrated fruit and mineral flavours.